Venchi Cremino White Gianduja Bar with Nuts 80g
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A white Gianduja bar (80 gr) with salted hazelnuts, almonds and pistachios. The crunchiness of whole dry fruit gives a nice contrast in texture to the intensely creamy and soft white gianduja base.
Ingredients: Piedmont HAZELNUT paste, Sugar, Cocoa butter, Whole MILK powder, Salted Piedmont HAZELNUT (Piedmont HAZELNUT - 98,5%, salt), Salted ALMONDS (ALMONDS- 98,5%, salt), Salted PISTACHIO (PISTACHIO - 98,5%, salt), WHEY powder (from MILK), Emulsifier: SOY lecithin, Natural vanilla flavour.
- White Chocolate
- gluten free
- egg free
Venchi began a long time ago, in 1878 in fact, with Silviano Venchi, a 20-year-old from Turin who loved chocolate so much he spent all his savings on two bronze cauldrons and began to experiment, first in his apartment, then in a small place on Via degli Artisti in Borgo Vaniglia, Turin.
These experiments were so successful that after some years came Nougatine, a sweet with Piedmont hazelnuts, chopped, caramelised and coated in extra-dark chocolate (we recommend rereading this history while sampling some) and Venchi Spa, “the most elegant chocolate shop in Piedmont” named among other things “Purveyor to the Royal Household”.
Today, there is no longer the royal coat of arms on the packaging, but the passion, meticulous care and courage to experiment remain. And so it was that all of our imaginatively named chocolates were created: our Chocoviar, Truffles, Gianduiotti, Cremini, bars, Suprema spread, Gelato and Gourmet eggs.
All delicious, healthy, natural, made with the best ingredients and the best intentions: to look on the bright side and to live a long happy life that, if nothing else, is a little bit sweeter.
Delivery of the order by SPS courier is usually the next working day after the order is picked up (does not apply to Saturdays, Sundays and public holidays).
Orders placed before 13:00 (GMT + 2) will be picked up by SPS courier on the same day.
Orders placed after 13:00 (GMT + 2) will be picked up by SPS courier the following day.